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2005•Food ChemistryRequires access

Antioxidant activities of aqueous extracts of selected plants

Susan Wong, Lai Peng Leong, J WILLIAMKOH

Open publisher page 849 citations

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Key concepts: DPPH, Polyphenol, Chemistry, Antioxidant, Trolox equivalent antioxidant capacity, Ferric, Trolox, Ferric ion

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