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Determination of antioxidative potential of lichen Usnea ghattensis in vitro

Bhaskar C. Behera, Neeraj Verma, Anjali Sonone, Urmila Makhija

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Key concepts: Antioxidant, Chemistry, Scavenging, Superoxide, Linoleic acid, DPPH, Lipid peroxidation, Food science

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