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In vitro fermentation of prebiotic oligosaccharides by Bifidobacterium lactis HN019 and Lactobacillus spp.

Ian M. Sims, Jason L. J. Ryan, Sang Ho Kim

Open publisher page 61 citations

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Key concepts: Prebiotic, Lactobacillus rhamnosus, Lactobacillus acidophilus, Inulin, Probiotic, Food science, Oligosaccharide, Trisaccharide

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In vitro fermentation of prebiotic oligosaccharides by Bifidobacterium lactis HN019 and Lactobacillus spp. — Research Paper | ScholarLens