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2000•The Journal of Nutritional BiochemistryRequires access

Daidzein and genistein content of fruits and nuts

Jason Liggins, Leslie J. C. Bluck, Shirley A. Runswick, Charlotte Atkinson, W. Andy Coward, Sheila Bingham

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Key concepts: Daidzein, Genistein, Isoflavones, Daidzin, Phytoestrogens, Genistin, Food science, Glycitein

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