Cynthia Lynn Zara, Thomas G. Jin, R. J. GIGUERE
Abstract
Microwave heating permits rapid decarboxylation (15 min, 80–98% isolated yields) of malonic acids in water when employing a microwave autoclave mode and high reaction temperature and power (190°C; 800 Watts).
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Microwave heating permits rapid decarboxylation (15 min, 80–98% isolated yields) of malonic acids in water when employing a microwave autoclave mode and high reaction temperature and power (190°C; 800 Watts).
Key concepts: Decarboxylation, Malonic acid, Chemistry, Autoclave, Microwave, Microwave heating, Organic chemistry, Catalysis