Structure identification of a polysaccharide purified from Lycium barbarium fruit
Yunfei Yuan, Yanbo Wang, Yueming Jiang, K. Nagendra Prasad, Jiali Yang, Hongxia Qu, Ying Wang, Yongxia Jia, Hui Mo, Bao Jun Yang
Abstract
Yunfei Yuan, Yanbo Wang, Yueming Jiang, K. Nagendra Prasad, Jiali Yang, Hongxia Qu, Ying Wang, Yongxia Jia, Hui Mo, Bao Jun Yang
Abstract
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Key concepts: Arabinogalactan, Polysaccharide, Galactan, Lycium, Chemistry, Molar ratio, Gel permeation chromatography, Chromatography