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1981•American Journal of Clinical NutritionRequires access

Hemoglobins and hematocrits: are they equally sensitive in detecting anemias?

Philip L. Graitcer, James B. Goldsby, Milton Z. Nichaman

Open publisher page 37 citations

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Key concepts: Hematocrit, Hemoglobin, Anemia, Medicine, Population, Physiology, Gastroenterology, Internal medicine

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Hemoglobins and hematocrits: are they equally sensitive in detecting anemias? — Research Paper | ScholarLens