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2013•Unpublished venueRequires access

Impact of chickpea and wheat co-cropping on crop growth, nutrient uptake and root induced biochemical changes.

Muhammad Javed Akhtar, Zafar Iqbal, Asif Naeem, Zafar Ul Haq Hashmi, Muhammad Yaqub, Asma Lodhi, Shermeen Tahir, Tariq Mahmood Qureshi

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Key concepts: Agronomy, Nutrient, Crop, Cropping, Biology, Environmental science, Agriculture, Ecology

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Impact of chickpea and wheat co-cropping on crop growth, nutrient uptake and root induced biochemical changes. — Research Paper | ScholarLens