Paper chromatography of saturated and unsaturated fatty acids
P. E. Ballance, W. Mary L. Crombie
Abstract
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P. E. Ballance, W. Mary L. Crombie
Abstract
Open-access reader
CHARLWOOD I9584. It is concluded that all observations are to be explained in terms of protein-ion interactions rather than true protein heterogeneity.The author thanks Dr A.
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CHARLWOOD I9584. It is concluded that all observations are to be explained in terms of protein-ion interactions rather than true protein heterogeneity.The author thanks Dr A.
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