2005Unpublished venueRequires access

Improved cowpea-based cropping systems for sustainable increase in food production and income generation in West Africa.

B.B. Singh, H A Ajeigbe, I. E. Ezeaku, Ischak Mohammad

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Key concepts: Cropping, Production (economics), Agricultural economics, Food security, Food processing, Sustainable production, Business, Geography

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Improved cowpea-based cropping systems for sustainable increase in food production and income generation in West Africa. — Research Paper | ScholarLens