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Vitamin A content of gamoose butter fat, and its variation with the method of preparation of "samna".

M. A. M. Abul-Fadl, M. Ismail, M. S. El-Ridi

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Key concepts: Food science, Vitamin, Chemistry, Variation (astronomy), Biochemistry, Physics, Astrophysics

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Vitamin A content of gamoose butter fat, and its variation with the method of preparation of "samna". — Research Paper | ScholarLens