2004•NASA STI Repository (National Aeronautics and Space Administration)Open access

Surficial Geology of the Spirit Rover Traverse in Gusev Crater: Dry and Desiccating Since the Hesperian

M. P. Golombek

Open full text 0 citations

Abstract

The Spirit rover landed successfully in a low albedo portion of Gusev crater at 14.5692 deg S, 175.4729 deg E on January 3, 2004 and has traversed about 3.5 km over 180 sols through cratered plains to Bonneville crater and the Columbia Hills. Gusev, a 160 km diameter Noachian crater that lies at the terminus of the 900 km long Ma'adim Vallis, was selected as a landing site to search for evidence of previous liquid water flow and/or ponding. Although no clear evidence of fluvial or lacustrine activity has been identified in the cratered plains (excepting rocks in the Columbia Hills), their surficial geology strongly limits any warmer and/or wetter period of Mars history (e.g., observed at Meridiani Planum) to be pre-Late Hesperian. This paper will review the surficial geology of Gusev crater as observed along the traverse by Spirit with special reference to the derived gradation history that strongly argues for a dry and desiccating environment since the Late Hesperian.

Open-access reader

About this research paper

What this paper is about

The Spirit rover landed successfully in a low albedo portion of Gusev crater at 14.5692 deg S, 175.4729 deg E on January 3, 2004 and has traversed about 3.5 km over 180 sols through cratered plains to Bonneville crater and the Columbia Hills. Gusev, a 160 km diameter Noachian crater that lies at the terminus of the 900 km long Ma'adim Vallis, was selected as a landing site to search for evidence of previous liquid water flow and/or ponding. Although no clear evidence of fluvial or lacustrine activity has been identified in the cratered plains (excepting rocks in the Columbia Hills), their surficial geology strongly limits any warmer and/or wetter period of Mars history (e.g., observed at Meridiani Planum) to be pre-Late Hesperian. This paper will review the surficial geology of Gusev crater as observed along the traverse by Spirit with special reference to the derived gradation history that strongly argues for a dry and desiccating environment since the Late Hesperian.

Why it matters

A significance statement is not available in the OpenAlex record.

Key contribution

A contribution statement is not available in the OpenAlex record.

Method / approach

Method details are not available in the OpenAlex metadata.

Main findings

Findings are not separately available in the OpenAlex metadata.

Limitations

Limitations are not available in the OpenAlex metadata.

Applications

Application details are not available in the OpenAlex metadata.

Available abstract

The Spirit rover landed successfully in a low albedo portion of Gusev crater at 14.5692 deg S, 175.4729 deg E on January 3, 2004 and has traversed about 3.5 km over 180 sols through cratered plains to Bonneville crater and the Columbia Hills. Gusev, a 160 km diameter Noachian crater that lies at the terminus of the 900 km long Ma'adim Vallis, was selected as a landing site to search for evidence of previous liquid water flow and/or ponding. Although no clear evidence of fluvial or lacustrine activity has been identified in the cratered plains (excepting rocks in the Columbia Hills), their surficial geology strongly limits any warmer and/or wetter period of Mars history (e.g., observed at Meridiani Planum) to be pre-Late Hesperian. This paper will review the surficial geology of Gusev crater as observed along the traverse by Spirit with special reference to the derived gradation history that strongly argues for a dry and desiccating environment since the Late Hesperian.

Key concepts: Hesperian, Noachian, Geology, Impact crater, Mars Exploration Program, Geomorphology, Fluvial, Geochemistry

Related papers

Back to paper searchBrowse research topicsOriginal source
Surficial Geology of the Spirit Rover Traverse in Gusev Crater: Dry and Desiccating Since the Hesperian — Research Paper | ScholarLens