Evaluation of Complete Rations Containing Fallen Banyan (Ficus bengalensis))Ree Leavee in Native Lambs
J. Rama Prasad, N. Krishna
Abstract
J. Rama Prasad, N. Krishna
Abstract
Four isonitrogenous complete rations (CR) contaning groundunt haulms (GH)) at 60% level (CR-I), ground fallen banyan tree leaves (BTL) replacing GH (W/W basis) at 15 (CR-2), 30 (CR-3) and 45 (CR-4) per cent were evaluted In terms of nutrient digestibility and nitrogen (N) balance in nellore weaner ram lambs. The average daily gain (g/d) was 83,70, 58 and 37 in lam bs fed complete rations 1 to 4, rerectively. Inclusion on BTL upto 15 % level replacing GH in complete ration did not affect the DM, intake nutrient digestibility except that of hemicellulose, feed efficiency and N balance in growing iambs. Significantly lower (P<0.05) N retention was observed In lambs fed CR.4 as compared to those fed complete rations 1 to 3. Based on the overall perfomance it is soncluded that inclusion of BTL in the complete rations of growing sheep should be restricted to 15% as a source of roughage component.
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Four isonitrogenous complete rations (CR) contaning groundunt haulms (GH)) at 60% level (CR-I), ground fallen banyan tree leaves (BTL) replacing GH (W/W basis) at 15 (CR-2), 30 (CR-3) and 45 (CR-4) per cent were evaluted In terms of nutrient digestibility and nitrogen (N) balance in nellore weaner ram lambs. The average daily gain (g/d) was 83,70, 58 and 37 in lam bs fed complete rations 1 to 4, rerectively. Inclusion on BTL upto 15 % level replacing GH in complete ration did not affect the DM, intake nutrient digestibility except that of hemicellulose, feed efficiency and N balance in growing iambs. Significantly lower (P<0.05) N retention was observed In lambs fed CR.4 as compared to those fed complete rations 1 to 3. Based on the overall perfomance it is soncluded that inclusion of BTL in the complete rations of growing sheep should be restricted to 15% as a source of roughage component.
Key concepts: Animal science, Nutrient, Ficus, Banyan, Nitrogen balance, Hemicellulose, Biology, Veterinary medicine