1997Indian Journal of HorticultureOpen access

Performance of different kiwifruit cultivars under mid-hill conditions of Himachal Pradesh

Jitendra Singh Chauhan, Dinesh Dutt Sharma, Jogindar Singh Chandel

Open full text 1 citations

Abstract

Performance of five kiwifruit cultivars viz. Allison, Abbott, Bruno, Hayward and Monty was studied under mid-hill conditions of Himachal Pradesh. Fruits of cultivar Bruno were the first to mature and took 194 days from full bloom to harvest. However, fruit of Hayward matured in the end which took 202 days. Maximum fruit yield was recorded in Abbott and Allison cultivars. Fruit of Hayward attained maximum size and weight, followed by Allison, while minimum size and weight was recorded in Monty. Maximum TSS and minimum acidity was recorded in the fruits of Allison, while sugar content was maximum in Hayward. Maximum ascorbic acid content was recorded in Bruno. Among all the cultivars, Allison was found to be the best cultivar in respect of yield and fruit quality for mid hill conditions.

About this research paper

What this paper is about

Performance of five kiwifruit cultivars viz. Allison, Abbott, Bruno, Hayward and Monty was studied under mid-hill conditions of Himachal Pradesh. Fruits of cultivar Bruno were the first to mature and took 194 days from full bloom to harvest. However, fruit of Hayward matured in the end which took 202 days. Maximum fruit yield was recorded in Abbott and Allison cultivars. Fruit of Hayward attained maximum size and weight, followed by Allison, while minimum size and weight was recorded in Monty. Maximum TSS and minimum acidity was recorded in the fruits of Allison, while sugar content was maximum in Hayward. Maximum ascorbic acid content was recorded in Bruno. Among all the cultivars, Allison was found to be the best cultivar in respect of yield and fruit quality for mid hill conditions.

Why it matters

OpenAlex reports 1 citations for this work. Citation counts describe recorded attention and do not establish research quality.

Key contribution

A contribution statement is not available in the OpenAlex record.

Method / approach

Method details are not available in the OpenAlex metadata.

Main findings

Findings are not separately available in the OpenAlex metadata.

Limitations

Limitations are not available in the OpenAlex metadata.

Applications

Application details are not available in the OpenAlex metadata.

Available abstract

Performance of five kiwifruit cultivars viz. Allison, Abbott, Bruno, Hayward and Monty was studied under mid-hill conditions of Himachal Pradesh. Fruits of cultivar Bruno were the first to mature and took 194 days from full bloom to harvest. However, fruit of Hayward matured in the end which took 202 days. Maximum fruit yield was recorded in Abbott and Allison cultivars. Fruit of Hayward attained maximum size and weight, followed by Allison, while minimum size and weight was recorded in Monty. Maximum TSS and minimum acidity was recorded in the fruits of Allison, while sugar content was maximum in Hayward. Maximum ascorbic acid content was recorded in Bruno. Among all the cultivars, Allison was found to be the best cultivar in respect of yield and fruit quality for mid hill conditions.

Key concepts: Cultivar, Horticulture, Sugar, Ascorbic acid, Forensic science, Yield (engineering), Biology, Food science

Related papers

Back to paper searchBrowse research topicsOriginal source
Performance of different kiwifruit cultivars under mid-hill conditions of Himachal Pradesh — Research Paper | ScholarLens