Jatropha: An Efficient Organic Amendment for the Management of Root-Knot Nematode, Meloidogyne incognita in Tomato
Kalaiarasan Ponnusamy, M. Senthamarai, D. Ramesh, M. John Sudheer
Abstract
Kalaiarasan Ponnusamy, M. Senthamarai, D. Ramesh, M. John Sudheer
Abstract
Application of jatropha, neem and castor oil cakes significantly increased the plant growth and decreased the host infestation by root-knot nematode, Meloidogyne incognita over control. Among the oil cakes jatropha and neem were proved to be the best. The water soluble fractions of jatropha deoiled cake at 10% concentration reduced the egg hatching and increased the juvenile mortality to the tune of 44.07 and 49.33%, respectively after 48h of incubation.
OpenAlex reports 8 citations for this work. Citation counts describe recorded attention and do not establish research quality.
A contribution statement is not available in the OpenAlex record.
Method details are not available in the OpenAlex metadata.
Findings are not separately available in the OpenAlex metadata.
Limitations are not available in the OpenAlex metadata.
Application details are not available in the OpenAlex metadata.
Application of jatropha, neem and castor oil cakes significantly increased the plant growth and decreased the host infestation by root-knot nematode, Meloidogyne incognita over control. Among the oil cakes jatropha and neem were proved to be the best. The water soluble fractions of jatropha deoiled cake at 10% concentration reduced the egg hatching and increased the juvenile mortality to the tune of 44.07 and 49.33%, respectively after 48h of incubation.
Key concepts: Meloidogyne incognita, Jatropha, Root-knot nematode, Hatching, Biology, Neem cake, Infestation, Nematode