The regional environmental impact of biomass production
Robin Lambert Graham
Abstract
Open-access reader
Robin Lambert Graham
Abstract
Open-access reader
The objective of this paper is to present a broad overview of the potential environmental impacts of biomass energy from energy crops. The subject is complex because the environmental impact of using biomass for energy must be considered in the context of alternative energy options while the environmental impact of producing biomass from energy crops must be considered in the context of the alternative land-uses. Using biomass-derived energy can reduce greenhouse gas emissions or increase them; growing biomass energy crops can enhance soil fertility or degrade it. Without knowing the context of the biomass energy, one can say little about its specific environmental impacts. The primary focus of this paper is an evaluation of the environmental impacts of growing energy crops. I present an approach for quantitatively evaluating the potential environmental impact of growing energy crops at a regional scale that accounts for the environmental and economic context of the crops. However, to set the stage for this discussion, I begin by comparing the environmental advantages and disadvantages of biomass-derived energy relative to other energy alternatives such as coal, hydropower, nuclear power, oil/gasoline, natural gas and photovoltaics.
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The objective of this paper is to present a broad overview of the potential environmental impacts of biomass energy from energy crops. The subject is complex because the environmental impact of using biomass for energy must be considered in the context of alternative energy options while the environmental impact of producing biomass from energy crops must be considered in the context of the alternative land-uses. Using biomass-derived energy can reduce greenhouse gas emissions or increase them; growing biomass energy crops can enhance soil fertility or degrade it. Without knowing the context of the biomass energy, one can say little about its specific environmental impacts. The primary focus of this paper is an evaluation of the environmental impacts of growing energy crops. I present an approach for quantitatively evaluating the potential environmental impact of growing energy crops at a regional scale that accounts for the environmental and economic context of the crops. However, to set the stage for this discussion, I begin by comparing the environmental advantages and disadvantages of biomass-derived energy relative to other energy alternatives such as coal, hydropower, nuclear power, oil/gasoline, natural gas and photovoltaics.
Key concepts: Biomass (ecology), Context (archaeology), Environmental science, Environmental impact assessment, Energy crop, Environmental impact of the energy industry, Greenhouse gas, Renewable energy