STUDY CONCERNING THE PHYSIOLOGICAL AND BIOCHEMICAL PROCESSES AT ENGRAFTING FRUIT GROWING SPECIES
C. Zlati
Abstract
C. Zlati
Abstract
In this work, the structural development of graft union formation in three fruit tree species is studied, together with the possible relationship with peroxidase activity. The growth of scion and rootstocks of compatible and incompatible pear/pear, pear/quince, plum/Prunus domestica, plum/Prunus cerasifera and sweet cherry/ Prunus avium, sweet cherry/Prunus mahaleb grafts were compared. The present study was made in order to understand better the physiological and biochemical influences upon engrafting compatibility at some pear and plum and sweet cherry varieties.
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In this work, the structural development of graft union formation in three fruit tree species is studied, together with the possible relationship with peroxidase activity. The growth of scion and rootstocks of compatible and incompatible pear/pear, pear/quince, plum/Prunus domestica, plum/Prunus cerasifera and sweet cherry/ Prunus avium, sweet cherry/Prunus mahaleb grafts were compared. The present study was made in order to understand better the physiological and biochemical influences upon engrafting compatibility at some pear and plum and sweet cherry varieties.
Key concepts: PEAR, Prunus, Rootstock, Biology, Botany, Fruit tree, Horticulture, Prunus dulcis