1968•Journal of NutritionRequires access

Effects of Altering the Proportions of Essential to Nonessential Amino Acids on Growth and Plasma Amino Acid Levels in the Rat

Vernon R. Young, Jesus Zamora

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Key concepts: Amino acid, Weanling, Valine, Threonine, Phenylalanine, Chemistry, Lysine, Food science

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Effects of Altering the Proportions of Essential to Nonessential Amino Acids on Growth and Plasma Amino Acid Levels in the Rat — Research Paper | ScholarLens