2002•Unpublished venueRequires access

Effect of Dietary Eggs on Human Serum Cholesterol and Coronary Heart Disease

Yinhong Chen, Ronald R. Watson

Abstract

This chapter contains section titled: Introduction Egg Cholesterol Content Cholesterol Metabolism Egg Intake and Serum Cholesterol Level Effect of Dietary Factors and Egg Intake on Serum Cholesterol Level Individual Responses to Egg Intake in Serum Cholesterol Levels Egg Intake and Chd Egg Intake, Serum Cholesterol, and Chd References

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Available abstract

Key concepts: Cholesterol, Serum cholesterol, Dietary Cholesterol, Coronary heart disease, Internal medicine, Ldl cholesterol, Endocrinology, Biology