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Selection of fodder-beets on the basis of protein content by means of the " blue number method".

W. Wöhlert, G. Senff

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Key concepts: Fodder, Selection (genetic algorithm), Mathematics, Agronomy, Biotechnology, Food science, Biology, Computer science

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Selection of fodder-beets on the basis of protein content by means of the " blue number method". — Research Paper | ScholarLens