1991•Medical Entomology and ZoologyRequires access

Milk and Dairy Products: Properties and Processing

Ionel Rosenthal

Open publisher page 33 citations

Abstract

Chemistry of milk products production of milk processing units in the dairy industry conversion of milk to products miscellaneous.

About this research paper

What this paper is about

Chemistry of milk products production of milk processing units in the dairy industry conversion of milk to products miscellaneous.

Why it matters

OpenAlex reports 33 citations for this work. Citation counts describe recorded attention and do not establish research quality.

Key contribution

A contribution statement is not available in the OpenAlex record.

Method / approach

Method details are not available in the OpenAlex metadata.

Main findings

Findings are not separately available in the OpenAlex metadata.

Limitations

Limitations are not available in the OpenAlex metadata.

Applications

Application details are not available in the OpenAlex metadata.

Available abstract

Chemistry of milk products production of milk processing units in the dairy industry conversion of milk to products miscellaneous.

Key concepts: Food science, Chemistry

Related papers

Back to paper searchBrowse research topicsOriginal source
Milk and Dairy Products: Properties and Processing — Research Paper | ScholarLens