1980•Food and Nutrition BulletinRequires access

Nutritional implications of projects giving high priority to the production of staples of low nutritive quality: the case for cassava (Manihot esculenta, Crantz) in the humid tropics of West Africa.

B. N. Okigbo

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Key concepts: Manihot esculenta, Tropics, Tropical agriculture, Production (economics), Manihot, Agroforestry, Biology, Quality (philosophy)

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Nutritional implications of projects giving high priority to the production of staples of low nutritive quality: the case for cassava (Manihot esculenta, Crantz) in the humid tropics of West Africa. — Research Paper | ScholarLens