Yield and composition of grain sorghum stover
Richard Lee Vanderlip, L.R. Schneider, Keith K. Bolsen
Abstract
Open-access reader
Richard Lee Vanderlip, L.R. Schneider, Keith K. Bolsen
Abstract
Open-access reader
Last year in Kansas approximately 3.8 million acres produced 243 million bushels of grain sorghum plus a large amount of forage left in the field as a potential source of feed for livestock. The objective of this report is to indicate the quantity of forage available after normal and early (high-moisture) harvest of sorghum grain.
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Last year in Kansas approximately 3.8 million acres produced 243 million bushels of grain sorghum plus a large amount of forage left in the field as a potential source of feed for livestock. The objective of this report is to indicate the quantity of forage available after normal and early (high-moisture) harvest of sorghum grain.
Key concepts: Bushel, Sorghum, Forage, Stover, Agronomy, Livestock, Yield (engineering), Grain yield