2012Organic Eprints (International Centre for Research in Organic Food Systems, and Research Institute of Organic Agriculture)Requires access

ECONOMICS OF MAIZE PRODUCTION UNDER DIFFERENT COWPEA-BASED GREEN MANURE PRACTICES IN DERIVED SAVANNA ZONE OF NIGERIA

Thomas Oladeji Fabunmi, Mure Agbonlahor

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Abstract

There is a challenge in Nigeria of how to sustainably increase land productivity in the face of land pressures, un-availability and/or high cost of fertilizers, and reduced fallow periods. The present study analyzed the economic potential of producing maize under different regimes of cowpea green manure cropping.

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There is a challenge in Nigeria of how to sustainably increase land productivity in the face of land pressures, un-availability and/or high cost of fertilizers, and reduced fallow periods. The present study analyzed the economic potential of producing maize under different regimes of cowpea green manure cropping.

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Available abstract

There is a challenge in Nigeria of how to sustainably increase land productivity in the face of land pressures, un-availability and/or high cost of fertilizers, and reduced fallow periods. The present study analyzed the economic potential of producing maize under different regimes of cowpea green manure cropping.

Key concepts: Cropping, Productivity, Manure, Agroforestry, Sustainability, Green manure, Production (economics), Agronomy

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