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1966•Unpublished venueRequires access

The consumption of hay and grass silage by Friesian milking heifers on high and low intakes of concentrates.

A. S. Foot

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Key concepts: Silage, Hay, Milking, Animal science, Consumption (sociology), Forage, Food science, Agronomy

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The consumption of hay and grass silage by Friesian milking heifers on high and low intakes of concentrates. — Research Paper | ScholarLens