2009Unpublished venueRequires access

Use of wild fish and other aquatic organisms as feed in aquaculture - a review of practices and implications in Africa and the Near East.

T. Hecht, Clifford L. W. Jones

Open publisher page 8 citations

Abstract

Hecht, T. and Jones, C.L.W. 2009. Use of wild fish and other aquatic organisms as feed in aquaculture – a review of practices and implications in Africa and the Near East. In M.R. Hasan and M. Halwart (eds). Fish as feed inputs for aquaculture: practices, sustainability and implications. FAO Fisheries and Aquaculture Technical Paper. No. 518. Rome, FAO. pp. 129–157. Summary 130

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Hecht, T. and Jones, C.L.W. 2009. Use of wild fish and other aquatic organisms as feed in aquaculture – a review of practices and implications in Africa and the Near East. In M.R. Hasan and M. Halwart (eds). Fish as feed inputs for aquaculture: practices, sustainability and implications. FAO Fisheries and Aquaculture Technical Paper. No. 518. Rome, FAO. pp. 129–157. Summary 130

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Available abstract

Hecht, T. and Jones, C.L.W. 2009. Use of wild fish and other aquatic organisms as feed in aquaculture – a review of practices and implications in Africa and the Near East. In M.R. Hasan and M. Halwart (eds). Fish as feed inputs for aquaculture: practices, sustainability and implications. FAO Fisheries and Aquaculture Technical Paper. No. 518. Rome, FAO. pp. 129–157. Summary 130

Key concepts: Aquaculture, Fishery, Fish <Actinopterygii>, Sustainability, Commercial fish feed, Fish farming, Geography, Aquatic animal

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