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The importance of incubation temperature for detecting beta-lactam-resistant staphylococcus aureus strains

Nancy El Hagarawy, Alemante Molla, W. Lenz, A. E. Elkhouly

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Key concepts: Staphylococcus aureus, Microbiology, Beta-lactam, Lactam, Incubation, Micrococcaceae, Bacteria, Biology

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The importance of incubation temperature for detecting beta-lactam-resistant staphylococcus aureus strains — Research Paper | ScholarLens