2008•Jukuri (Natural Resources Institute Finland (Luke))Requires access

The effect of silage making technology on production and quality of milk.

Seija Jaakkola, Eeva Saarisalo, Terttu Heikkilä, Matts Nysand, Antti Suokannas, Maarit Mäki, Anna-Maija Taimisto

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Key concepts: Silage, Production (economics), Quality (philosophy), Milk production, Agricultural science, Food science, Agricultural engineering, Biotechnology

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The effect of silage making technology on production and quality of milk. — Research Paper | ScholarLens