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Characteristics of the formation of high yields of sugar beet under the conditions of the central regions of the non-chernozem belt.

P. P. Vavilov, Andrey A. Novikov, A. N. Prik-Hozhenko

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Key concepts: Chernozem, Sugar beet, Agronomy, Sugar, Environmental science, Chemistry, Biology, Food science

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Characteristics of the formation of high yields of sugar beet under the conditions of the central regions of the non-chernozem belt. — Research Paper | ScholarLens