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2009•Journal of Farm SciencesOpen access

Yield and quality of chilli (cv. Bydagi dabbi) as influenced by secondary and micronutrients.

M.K. Shivaprasad, H. D. Mohankumar, S. A. Astaputre, B. M. Chittapur, MH Tatagar, Raghavendra K. Mesta

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Key concepts: Micronutrient, Yield (engineering), Agronomy, Biology, Quality (philosophy), Horticulture, Chemistry, Organic chemistry

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Yield and quality of chilli (cv. Bydagi dabbi) as influenced by secondary and micronutrients. — Research Paper | ScholarLens