2009Unpublished venueRequires access

Effects of grazing and climate change on species diversity in sandy grassland, Inner Mongolia, China

Ha‐Lin Zhao, Toshiya Okuro, Rui‐Lian Zhou, Yulin Li, Xiaoan Zuo, Gang Huang

Open publisher page 2 citations

Abstract

To understand the effects of animal grazing activities and climate change on sandy grassland vegetation in northern China, a field grazing and protected enclosure experiment was conducted from 1992 through 2006 in Horqin Sand Land, Inner Mongolia. The results showed that (1) the grazing was primary responsible for changes of the vegetation richness and diversity in the grazing grassland and that changing climate was the main reason for changes in the species richness and diversity in the grassland protected from grazing; (2) light and moderate grazing can promote restoration of the richness and the diversity in the degraded grassland, and heavy grazing could result in a decrease of the richness and diversity; (3) heavy grazing can result in significant decrease of the perennial diversity, and moderate and light grazing promotes increase of the perennial diversity; the grazing, whether heavy or moderate and light grazing, was beneficial to increase of the annual diversity; (4) heavy grazing was not beneficial to diversity of Graminean and Chenopodiaceae, and moderate and light grazing was favorable the diversity of Compositae and Chenopodiaceae; (5) the warm-humid climate was favorable to increase of the richness and the diversity, and the warm-drought climate could result in decease of the richness and the diversity; (6) increased precipitation was favorable to perennial diversity and the diversity of Graminean, Leguminosae, and Compositae, and decreased precipitation had few effects on the annual diversity and Chenopodiaceae diversity.

About this research paper

What this paper is about

To understand the effects of animal grazing activities and climate change on sandy grassland vegetation in northern China, a field grazing and protected enclosure experiment was conducted from 1992 through 2006 in Horqin Sand Land, Inner Mongolia. The results showed that (1) the grazing was primary responsible for changes of the vegetation richness and diversity in the grazing grassland and that changing climate was the main reason for changes in the species richness and diversity in the grassland protected from grazing; (2) light and moderate grazing can promote restoration of the richness and the diversity in the degraded grassland, and heavy grazing could result in a decrease of the richness and diversity; (3) heavy grazing can result in significant decrease of the perennial diversity, and moderate and light grazing promotes increase of the perennial diversity; the grazing, whether heavy or moderate and light grazing, was beneficial to increase of the annual diversity; (4) heavy grazing was not beneficial to diversity of Graminean and Chenopodiaceae, and moderate and light grazing was favorable the diversity of Compositae and Chenopodiaceae; (5) the warm-humid climate was favorable to increase of the richness and the diversity, and the warm-drought climate could result in decease of the richness and the diversity; (6) increased precipitation was favorable to perennial diversity and the diversity of Graminean, Leguminosae, and Compositae, and decreased precipitation had few effects on the annual diversity and Chenopodiaceae diversity.

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Available abstract

To understand the effects of animal grazing activities and climate change on sandy grassland vegetation in northern China, a field grazing and protected enclosure experiment was conducted from 1992 through 2006 in Horqin Sand Land, Inner Mongolia. The results showed that (1) the grazing was primary responsible for changes of the vegetation richness and diversity in the grazing grassland and that changing climate was the main reason for changes in the species richness and diversity in the grassland protected from grazing; (2) light and moderate grazing can promote restoration of the richness and the diversity in the degraded grassland, and heavy grazing could result in a decrease of the richness and diversity; (3) heavy grazing can result in significant decrease of the perennial diversity, and moderate and light grazing promotes increase of the perennial diversity; the grazing, whether heavy or moderate and light grazing, was beneficial to increase of the annual diversity; (4) heavy grazing was not beneficial to diversity of Graminean and Chenopodiaceae, and moderate and light grazing was favorable the diversity of Compositae and Chenopodiaceae; (5) the warm-humid climate was favorable to increase of the richness and the diversity, and the warm-drought climate could result in decease of the richness and the diversity; (6) increased precipitation was favorable to perennial diversity and the diversity of Graminean, Leguminosae, and Compositae, and decreased precipitation had few effects on the annual diversity and Chenopodiaceae diversity.

Key concepts: Grazing, Species richness, Grassland, Conservation grazing, Species diversity, Perennial plant, Ecology, Biodiversity

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