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2007•Unpublished venueRequires access

The effect of repeated direct sowing of grass-legume seed mixtures into grasslands on forage production and quality.

P. Komárek, P. Nerušil, A. Kohoutek, V. Odstrčilová, A. de Vliegher, L. Carlier

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Key concepts: Forage, Sowing, Agronomy, Legume, Quality (philosophy), Production (economics), Biology, Agroforestry

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The effect of repeated direct sowing of grass-legume seed mixtures into grasslands on forage production and quality. — Research Paper | ScholarLens